Pork Loin Joint, Boned & Rolled, Rind On Scored (1.5kg)

 

Our rind on Pork Loin Joint will give you the best crackling, making it perfect for Sunday Lunch or hot roast pork sandwiches. Our Butcher Chris says: “rub salt into the scored rind and cook for 1hr 45 on 180c fan for the best crackling”

 

Feeds: 4 – 5

Cooking time: approx. 1hr 45

Allergens: none

Pork Loin Joint, Boned & Rolled, Rind On Scored (1.5kg)

SKU: HD-3076-PKA
£6.79Price
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    • In order to respect both customers' and drivers' personal safety and minimise contact, drivers will not enter your property. Please be prepared to collect your order from them on your doorstep in order to minimise contact, maintain best practice and adhere to current government health advice.